Hummus / WIAW

I'm SOO excited right now because I finally made something that I have been dying to make for a very long time... a bowl full of delicious hummus.  I know, it's not really thaaat big of a deal, but every girl has her dreams and goals right?? Mine just happened to be "make some hummus."  

I love to eat Middle Eastern food, I love Arabic (I'm in the process of learning), and I love to cook.... so basically hummus is a necessity in my life. Yes I know, I'm a wanna-be, but at least I'll admitted it :)

Here is the recipe.

Thank you Nada at One Arab Vegan for making this possible, you are my hero :)

I'm linking up to WIAW (What I Ate Wednesday) over at Peas and Crayons. You should join in as well!

Breakfast:

Pan y Palta con Té (Bread and Avocado with Tea). My favorite!

Lunch:

A fruit smoothie for lunch on the go! I threw in some frozen fruit, a handful of almonds and walnuts, some raisins, honey, cinnamon, and soymilk.

Dinner:

Pasta shells stuffed with mushrooms and spinach baked in pasta sauce.
(And just to let you know, I definitely ate way more shells than I photographed here)

And that concludes my What I Ate Wednesday post.
In a few minutes I'm going to make myself some chai tea in order to settle in and finish my homework.

Que te vaya bien!

What I'm Listening to:

Baked Black Bean Taquitos

A friend told me about this recipe a few days ago and I thought it sounded absolutely delicious.  Last night I made it for my friends and it turned out SO good!  So good that I made it again today for lunch... and I have leftovers for tomorrow as well.

If you're like me and only eat plants then this is perfect for you. All you have to do is cut out the cheese and sour cream from the recipe and replace them with a delicious fresh salsa.

What I Ate Wednesday!

      Be prepared to hear your stomach grumble because this is a yummy post! What I Ate Wednesday is something that I came across on Peas & Crayons blog and because I love food, I decided that it is something that I must participate in!

(Warning: This meal was in my Pre-Vegan life)

See the rest of the deliciousness after the jump.